B-Cheese is the first innovative cheese maker that allows you to prepare delicious fresh cheeses and yogurt using only natural ingredients!
Ideal for lactose intolerant and vegans, it is intuitive and easy to use thanks to the practical recipe book containing recipes specially tested by a professional chef: from ricotta to mozzarella, from stracchino to fresh cheese, from Greek yogurt to quick cheese and many other delicious preparations.
Test it with your favorite cheeses!
MOZZARELLA, A COMPLETELY ITALIAN TRADITION
A typical product of Italian culinary tradition, mozzarella is a product that the whole world envies and imitates. Homemade is a whole different story.
RICOTTA, NUTRITIOUS AND LIGHT
Soft and fluffy and with few fats, ricotta is certainly one of the most appreciated Italian dairy products. Ideal for both sweet and savory preparations, it is a food that you can never miss on your table!
CHEESE AND FIGS
Rich in vitamins, magnesium and calcium, figs are a delicious as well as healthy food. Discover how good they are peeled, cut into four parts and paired with a good homemade cheese.
THE VEGAN DIET
Today it is estimated that there are over a billion people who are vegan or vegetarian. Tofu is one of the most widespread and used foods in the vegan diet. Use it in your tasty recipes!
AN APERITIF WITH FRIENDS
Serve a nice platter of cheeses and cured meats! A practically indispensable combination for organizing delicious aperitifs with your friends.
THE PERFECT BREAKFAST!
For your tasty and nutritious breakfasts, savor all the thick and creamy taste of Greek yogurt. Even better if made directly with your own hands!
PRODUCT SPECIFICATIONS
Power: 500 W
Compact and space-saving with stackable baskets: Yes
